{"id":1909,"date":"2010-05-21T20:22:58","date_gmt":"2010-05-21T18:22:58","guid":{"rendered":"http:\/\/whitesmokestudio.pl\/?p=1909"},"modified":"2023-11-15T08:12:45","modified_gmt":"2023-11-15T08:12:45","slug":"boguslaw-sonik-portret-w-15-minut","status":"publish","type":"post","link":"https:\/\/sztukasmaku.com\/biznes\/boguslaw-sonik-portret-w-15-minut\/","title":{"rendered":"Bogus\u0142aw Sonik, portret w 15 minut"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\" id=\"boguslaw-sonik-portret-w-15-minut\">Bogus\u0142aw Sonik, portret w 15 minut<\/h1>\n\n\n\n<p>Kolejne zdj\u0119cia z cyklu &#8222;<a href=\"https:\/\/sztukasmaku.com\/biznes\/index.php\/2010\/03\/19\/portrait-jozef-oleksy\/\"><strong>jak zrobi\u0107 dobry portret w kwadrans<\/strong><\/a>&#8222;.\u00a0 Tyle mieli\u015bmy czasu pomi\u0119dzy odpraw\u0105, a odlotem <a href=\"https:\/\/pl.wikipedia.org\/wiki\/Bogus%C5%82aw_Sonik\" target=\"_blank\" rel=\"noreferrer noopener\">Bogus\u0142awa Sonika<\/a> do rodzinnego Krakowa. Do tego zamkni\u0119cie numeru, czyli ma\u0142o czasu na postproces. Jak z takiej sytuacji wybrn\u0105\u0107 bez wstydu b\u0119dziemy m\u00f3wi\u0107 na naszych <a href=\"https:\/\/sztukasmaku.com\/biznes\/category\/warsztaty\/\" target=\"_blank\" rel=\"noreferrer noopener\">warsztatach reporta\u017cu<\/a> 2 czerwca. Zapraszamy!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"boguslaw-sonik-how-to-make-a-good-portrait-in-15-minutes\"><em>Bogus\u0142aw Sonik &#8211; how to make a good portrait in 15 minutes<\/em><\/h2>\n\n\n\n<p><em>Here are more photos on \u201e<a href=\"https:\/\/sztukasmaku.com\/biznes\/index.php\/2010\/03\/19\/portrait-jozef-oleksy\"><strong>how to make a good portrait in 15 minutes<\/strong><\/a>\u201d \u2013 that\u2019s how much time we had at the Warsaw airport before Bogus\u0142aw Sonik flew back to Krakow, where he lives. On top of this, little time to do the postprocessing, what with the magazine edition deadline cooming. How to manage such situations without losing face \u2013 come and find out during our <strong>reportage workshops<\/strong> on 2nd June!<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter\"><img decoding=\"async\" src=\"https:\/\/sztukasmaku.com\/biznes\/wp-content\/uploads\/2010\/05\/sonik01.jpg\" alt=\"Bogus\u0142aw Sonik\" title=\"sonik01\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter\"><img decoding=\"async\" src=\"https:\/\/sztukasmaku.com\/biznes\/wp-content\/uploads\/2010\/05\/sonik04.jpg\" alt=\"Bogus\u0142aw Sonik\" title=\"sonik04\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter\"><img decoding=\"async\" src=\"https:\/\/sztukasmaku.com\/biznes\/wp-content\/uploads\/2010\/05\/sonik02.jpg\" alt=\"Bogus\u0142aw Sonik\" title=\"sonik02\"\/><\/figure>\n ","protected":false},"excerpt":{"rendered":"<p>Bogus\u0142aw Sonik, portret w 15 minut. Kolejne zdj\u0119cia z cyklu &#8222;jak zrobi\u0107 dobry portret w kwadrans&#8221;. <\/p>\n","protected":false},"author":2,"featured_media":1913,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_gspb_post_css":"","footnotes":""},"categories":[3],"tags":[6],"class_list":["post-1909","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-portret","tag-portret"],"blocksy_meta":{"styles_descriptor":{"styles":{"desktop":"","tablet":"","mobile":""},"google_fonts":[],"version":6}},"acf":[],"_links":{"self":[{"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/posts\/1909","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/comments?post=1909"}],"version-history":[{"count":1,"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/posts\/1909\/revisions"}],"predecessor-version":[{"id":90367,"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/posts\/1909\/revisions\/90367"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/media\/1913"}],"wp:attachment":[{"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/media?parent=1909"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/categories?post=1909"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sztukasmaku.com\/biznes\/wp-json\/wp\/v2\/tags?post=1909"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}